Iconic figure in French gastronomy, YANNICK ALLÉNO now runs the Monsieur Dior restaurant at 30 Avenue Montaigne, as well as its patisserie renamed “Le Jardin” and its café. Three venues dedicated to the art of living in the heart of the mansion that saw the birth of the House in 1946 and still houses its historic workshops. Inspired by Christian Dior and his love of nature and flowers, YANNICK ALLÉNO has designed an exclusive menu, reminiscent of a collection, where shapes and textures interact with the world of couture, the archives, and looks of Maison DIOR. This encounter between heritage and innovation has given rise to a unique culinary experience, enriched by the Chef’s innovative techniques and the art of hospitality so dear to the founding couturier.
